What is the first and foremost basic need of cut flowers?

Study for the LA Retail Florist Exam. Prepare with multiple choice questions, hints, and explanations. Master essential florist skills and concepts. Get ready for your certification!

The first and foremost basic need of cut flowers is water. When flowers are cut, they no longer have access to the soil from which they absorbed water and nutrients to sustain themselves. Therefore, providing adequate water is essential for maintaining their freshness and extending their lifespan. Water serves several vital functions; it helps to maintain turgor pressure in the flower cells, ensuring they remain firm and perky. Additionally, water is necessary for the transportation of nutrients and for the flower to perform basic cellular functions, even after being cut from the plant. Without sufficient water, cut flowers will quickly wilt and deteriorate, making hydration the priority for their care and preservation.

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